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A slice of raspberry cake on a plate with a bowl of raspberries.

Raspberry Crescent Ring

Chef Jenn
I love how easy and impressive this Raspberry Crescent Ring is! Flaky crescent roll dough wraps around a sweet, tangy raspberry filling with a creamy center, then gets drizzled with icing for the perfect finish. It’s a delicious and beautiful treat that comes together in minutes.
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Prep Time 20 minutes
Bake Time 25 minutes
Total Time 45 minutes
Course Breakfast, Brunch, Dessert
Cuisine American
Servings 12 servings
Calories 121 kcal

Equipment

Ingredients
  

For the Ring:

  • 2 tubes crescent roll dough
  • 1 package cream cheese softened
  • ½ cup granulated sugar
  • 1 teaspoon vanilla extract divided
  • 1 can raspberry pie filling

For the Glaze:

  • ½ cup powdered sugar
  • 2 to 3 tablespoons milk or heavy cream

Instructions
 

  • Preheat the oven to 350 degrees Fahrenheit. Arrange crescent roll triangles in a circle on a baking sheet with the points facing outward and the wide ends overlapping.
  • In a medium bowl, beat the softened cream cheese, sugar, and 1/2 teaspoon vanilla until smooth. Spoon raspberry pie filling over the crescent dough. Dollop the cream cheese mixture over the filling.
  • Fold the dough tips over the filling and tuck them under the inner ring. Bake for 20 to 25 minutes or until golden brown. Cool for 20 minutes.
  • Whisk together the powdered sugar, remaining vanilla, and cream to make a glaze. Drizzle over the cooled crescent ring before serving.

Notes

Chef Jenn’s Tips

  • If you like it extra fruity, go ahead and use the whole can of filling.
  • You can use parchment paper under your crescent ring to help with cleanup and easy transfer.
  • This makes a beautiful centerpiece for brunch tables — dress it up with a few fresh raspberries on the side.

Nutrition

Serving: 1servingCalories: 121kcalCarbohydrates: 15gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gCholesterol: 19mgSodium: 62mgPotassium: 29mgFiber: 0.01gSugar: 14gVitamin A: 257IUVitamin C: 0.02mgCalcium: 22mgIron: 0.03mg
Keyword brunch pastry, crescent ring, crescent roll recipe, raspberry cream cheese dessert
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