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Finished Cookie Dough Milkshake in a glass.

Cookie Dough Milkshake

Chef Jenn
Make your milkshake extra fun! This Cookie Dough Milkshake is loaded with flavor and so easy to whip up!
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Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 2 servings
Calories 1898 kcal

Equipment

Ingredients
  

  • 2 cups chocolate ice cream or vanilla, if preferred
  • 1 cup milk dairy or plant-based

Garnishes

  • ¼ cup chocolate icing
  • 4 each chocolate cookies like Oreos
  • ¼ cup chocolate syrup
  • ¼ cup toasted chopped pecans
  • ¼ cup mini chocolate chips
  • ¼ cup cookie dough
  • ½ cup heavy cream or ¼ cup whipped cream

Instructions
 

  • Chop the pecans and mix them with the chocolate chips on a small plate.
  • Blend the ice cream and milk until smooth and thick. Set aside in the freezer.
  • Coat the rim of the glass with chocolate syrup.
  • Roll the syrup-covered rim in the chopped nuts and chocolate chips.
  • Roll small balls of cookie dough. Stick a few to the rim if you like.
  • Pour the milkshake into the decorated glass.
  • Add the remaining cookie dough balls and gently stir to distribute them.
  • Garnish with whipped cream, extra chocolate chips, syrup, and an Oreo, if desired.

Notes

Chef Jenn's Tips

  • Prepare all your garnishes before blending the shake, so you can serve it right away.
  • Turn this into a DIY milkshake bar! Set out toppings like cookie dough, chocolate chips, and crushed Oreos, and let everyone customize their own shake.
  • Feel free to experiment with different ice cream flavors—try vanilla, cookie dough ice cream, or even mint chocolate chip!

Nutrition

Serving: 1milkshakeCalories: 1898kcalCarbohydrates: 279gProtein: 24gFat: 78gSaturated Fat: 35gPolyunsaturated Fat: 8gMonounsaturated Fat: 28gTrans Fat: 0.04gCholesterol: 92mgSodium: 1306mgPotassium: 1295mgFiber: 12gSugar: 176gVitamin A: 1147IUVitamin C: 1mgCalcium: 382mgIron: 6mg
Keyword banana chocolate chip mug cake, chocolate milkshake, cookie dough, cookie dough milkshake, milkshake
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